Spatchcocking turkey cooks more evenly and more quickly than nonbutterflied versions, for stunningly crisp skin and perfectly cooked white and dark. A spatchcock turkey has the spine removed, and the bird lays flat, for a quicker and more even cooking time. Smoke the spatchcock turkey until digital meat thermometer inserted into the thickest part of the breast reaches about 158160 degrees. Spatchcock chicken with garlic and rosemary season 17. Increase temperature to 400 degrees f 200 degrees c and roast until skin. Its difficult finding roasting pans larger than this size. Whats old is new again when it comes to cooking a whole chicken. The key, says kimball, whos also the founder of cooks illustrated magazine, is to. If wet or drybrining, you can do this up to 3 days ahead of cooking. Turkey is a classic dish for the holidays, but makes a great meal any time of the year. After 1 hour of room temperature, i want to cook the turkey for one hour at 450, then cook at 300 until breast reads 160 and thigh reads 165 assuming legsthighs will take a bit longer. If youre at all nervous about using this method to cook your turkey on thanksgiving, do a test run this week on a chicken. Turn the turkey over, skin side up, and watch carefully so skin doesnt burn. I will dry brine for 3 days and spatchcock the turkey separating the legs and thighs from the breast.
If you spatchcock a pound turkey purchased weight, with giblets, the roasting time is roughly 1. Season the turkey generously with salt and pepper on bottom side. Before you begin the spatchcocking process, you need to prep the chicken. Pat skin dry and rub olive oil over the entire turkey. Grillroasted turkey for gas grill americas test kitchen. Our spatchcocked grilled turkey cooked up quickly and deliciously using our gas grill as an oven. Learn how to spatchcock and roast a thanksgiving turkey to speed up roasting time. Start the turkey off skin side down in a high heat oven, then allow 3045 min. Spatchcocked grilled turkey recipe food network kitchen. Bake in the preheated oven for 1 hour 30 minutes, rotating baking sheet every 30 minutes. Follow our instructions for how to spatchcock a turkey.
Spatchcocked chicken with chorizo spices cooking by the book. Plus theres the bonus of adding wood chunks for lightly smoky, more flavorful meat. A quick check in a reference cookbook showed turkey should cook to 180185. Could we roast a turkey without having to call the fire department or drying out. Rinse the whole chicken, inside and out and pat dry with paper towels.
Below is a photo of how we grilled the spatchcocked turkey. Because the turkey is butterflied, theres more surface available for even browning, and the high cooking temperature means crackly, crispy skin. Rather than roasting a whole bird this thanksgiving, take the modern route and spatchcock the turkey. Check out our video demo on how to spatchcock a turkey. I have a 17lb bird and i am thinking this will take a little under 2 hours to get to 150 in the breast. The day before roasting, combine the sugar, 14 cup salt and 2 teaspoons pepper in a small bowl. That being said, this is a large turkey for this method so make sure youre safe and have a butcher properly remove and save the backbone. An easier roast turkey that uses a tool for pizza and the best. How to cook cooking guides made by test cooks for your. I was planning on roasting at 450 degrees for 30 minutes and turning the heat down to 400 degrees for the rest of the time. To cook a turkey in two hours without filling the kitchen with smoke and drying out the. How to spatchcock a turkey for the fastestcooking, juiciest turkey ever spatchcocking, or butterflying, a whole turkey is the best way to get the juiciest meat and the crispiest skin in half the time of traditional turkey roasting methods. Butterflied turkey with sausage dressing from cooks illustrated.
Toast aniseed in a dry small skillet over medium heat, tossing occasionally, until fragrant, about 3 minutes. It is the home of cooks illustrated magazine and cooks country magazine and is. Crispskinned spatchcocked butterflied roast turkey with gravy. With thanksgiving right around the corner, the posse wanted to share a lesserknown turkey recipe with our readers. I use the same recipe for my cast iron, however i place the chicken on top a bed of cook illustrated s homemade bread stuffing recipe. Grilling a turkey frees up your indoor oven to bake other dishes for your thanksgiving dinner, and cleanup is super easy too. Spatchcocking is a type of meat preparation thats used to cook poultry faster, leading to less driedout breast meat. Tuck the wing tips under the turkey and place on the roasting rack. How long does it take to roast a 22 lb spatchcocked turkey in a standard oven. Our mission is to test recipes over and over again until we. Spatchcockfastest way to cook turkey created by diane. It sounds like youre planning to spatchcock the turkey by cutting through the rib cage, but its actually easier to halfway bone it. Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut.
Learn how to prepare and cook a spatchcock turkey for thanksgiving, christmas or bbq cookouts. Over 1,500 recipes from our awardwinning cookbooks indepth videos of recipes and cooking techniques. Heres how to make a thanksgiving turkey that boasts the crispiest skin and juiciest meat, and cooks in a fraction of the time. Theres no real flavor advantage to the drippings going into the dressing gradually as it cooks. I did the spatchcocking, suzen applied the spice run and we roasted away. He enjoys having the ability to cook a big turkey hot and fast. Please practice handwashing and social distancing, and check out our resources for adapting to these times.
Highroast butterflied turkey with sausage dressing. Place the spatchcock turkey on the rack skin side up and let it smoke cook for 4 hours. Ask a butcher to remove both the back and breast bones from your turkey. Stir together oil, salt, and pepper in a small bowl. Cooks country, and americas test kitchen foolproof recipes. I mince half and onion with any excess chicken fat to layer the bottom.
While some might believe that the whole thanksgiving meal centers around the pictureperfect carving of a whole roasted turkey at the table, weve found that it can be tricky to cook a bird with such outofproportion dimensions and a very thick breast evenly. We set out to discover the secret of twohour roast turkey without the smoke. Cooks illustrated novemberdecember 2010 if theres one nonnegotiable dish on every traditional thanksgiving menu, its the turkey. Nov 14, 2015 perfect spatchcock turkey is butterflied turkey roasted to perfection with the crispiest skin ever.
It originated to cook small birds evenly, but its just as effective on your holiday turkey and will cut the cooking time at least. You could also have the butcher break the breast bone completely and split the turkey equally and do each half on a half sheet sheet tray. Taken to the table, a spatchcocked chicken makes a thrilling, if not threatening, presentation. Though the presentation isnt traditional, there are a few reasons we prefer to spatchcock turkey. With two small cuts, we cooked a juicy roast turkey for the holidays in just 2 hours. Theres an easy technique of preparing the turkey, however, that gives you more control over the cooking process and cooks. The first is to spatchcock the turkey, laying the entire bird flat on a wire rack set into a rimmed. Spatchcocking turkey cooks more evenly and more quickly than nonbutterflied. It involves removing the backbone of the bird and flattening it to create an even cooking surface. Spatchcocked herbroasted turkey recipe taste of home.
Read some thanksgiving recipes from the editors at americas test kitchen below. Crispskinned spatchcocked butterflied roast turkey with. Spatchcocking turkey cooks more evenly and more quickly than nonbutterflied versions, for stunningly crisp skin and perfectly cooked white and dark meat. Halvah apple pie apple pie brownie donut cheesecake. The cooks at havens kitchen in new york share their secret for a fast and easy way to roast a turkey. Maybe youre less of a klutz than i am, but a bird on a rack. Sure, baked chicken pieces are convenient, but theyre often disappointing.
Put the turkey in the oven and cook for 1 hour and 15 minutes. How to spatchcock a turkey for thanksgiving martha stewart. Crispskin highroast butterflied turkey with sausage dressing. Then wet brine, drybrine, or season the spatchcocked turkey. Learn through stepbystep, foolproof cooking guides for everyday favorites. It is the home of cooks illustrated magazine and cooks country magazine and is the. Spatchcocked turkey with sage butter and gravy recipe tyler.
Read the spatchcocked, dry brined, grilled heritage turkey discussion from the chowhound home cooking, turkey food community. Do not plan on smoking your very first turkey on thanksgiving day, christmas day or any other holiday, party or event. How to make our easier roast turkey and gravy youtube. Dictionaries differ as to the origin of the name, but from what i can gather, it dates way backas far. Spatchcock your turkey and shorten your cooking time. It produces enough pan drippings to make my kick ass gravy. Practice at least once before you do this to impress your family and friends. Could we roast a turkey without having to call the fire department or drying out the. Our total cook time for two huge turkeys was three hours. Whatever you do, dont let the term spatchcocking intimidate you. Place the chicken, breastside down, on a cutting board. This technique involves removing the backbone and then flattening the bird, which speeds roasting and ensures even cooking.
Our mission is to test recipes over and over again until we understand. To spatchcock is to remove a birds spine and lay the body flat. Perfect spatchcock turkey is butterflied turkey roasted to. The cooks at havens kitchen, a cooking school, cafe and event venue in new york city, swear by spatchcocking when it comes to turkey. We wanted crisp skin and tender, wellseasoned meat, with no more than a baked chicken level of effort. I plan on dry brining the turkey before spatchcocking. You can choose to smoke this bird, or bbq it without smoke. To thaw a frozen turkey leave it in the refrigerator for appox. The grill is wellsuited to roasted turkey perfection.
Our cooks illustrated magazine editors explain exactly how and why our recipes work. Tylers superfast roast turkey chef and restaurateur tyler florence loves using the technique to make his superfast roast turkey. Your method of mirepoix carrots, onion, celery is exactly how i did the spatchcocked turkey i served last year. I have a sneaking suspicion youll be hooked, and that itll be your favorite way to. Crispskinned spatchcocked butterflied roast turkey with gravy recipe. To take the temperature, insert an instantread thermometer into the thickest part of the thigh, staying away from the bone. Hi guys, i am going to do my first spatchcock butterflied turkey for thanksgiving and was curious about recommended timing. By flattening the turkey, the legs and thighs dark meat are more exposed to the heat, and so they cook in the same time as the breast. Spend less time in a hot kitchen and more time sipping a cooling beverage. Spatchcocked turkey logistics thanksgiving roasting size. Because the bird is flattened, the cooking time is cut almost in half. Brownie muffin pastry cupcake cake dessert chocolate cake. That way the juices drop into bread stuffing keeping it moist.
Situating the darker meat closer to a twozone indirect fire lets the legs and thighs cook faster than the more delicate breast meat, leaving both sections of the bird to reach their respective ideal temperatures at the same time. Pitmaster marshall cooper suggested we smoke a spatchcock turkey, a technique i hadnt tried before. Save recipes and create shopping lists, meal plans, and more. Spatchcocked turkey with anise and orange bon appetit. With a whole bird, the breast meat often dries out before the dark meat is done. Spatchcock is a funny word, but its a seriously smart way to cook a large bird. It basically means that the backbone is removed from the turkey. Freeze for other uses such as homemade chicken stock or chicken soup or discard. Cut down on your cook time with this simple, spatchcocked version of a thanksgiving classic. Take your spatchcocked turkey to the grill for extramoist.
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